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Wine of the Week

Martin talks about wine about once a month on Dublin radio station News Talk 106 FM on a Friday at about 3.30pm on the Moncrieff show. He usually tastes two or three wines and details will appear here. Previous wines of the week can be viewed in the archive.

You can listen live to News Talk 106 FM via their web page.

 
Jacob's Sheep* May 5th 2006

What’s the most significant growth sector in the wine market? Pinot Noir, Chile, Sauvignon Blanc? No, it’s animals it seems. Labels featuring furry critters are doing amazingly well. Martin will discuss the phenomenon and taste a few examples on the Moncrieff show on Friday May 5th at after the 3.30pm news. 

What’s your favourite animal? Chances are it features on a wine label. Cats dogs, horses, frogs, hippos, elephants, eagles, wombats and kangaroos are all out there somewhere, so now you can drink as well as look at and stroke your favourite. 

Research in the USA has revealed that labels featuring an animal are flying. “The sales generated by new brands featuring a critter outperform other new table wines by more than two to one,” said Danny Brager, vice president of Nielsen's Beverage Alcohol Team. I suspect Ireland isn’t that different. 

Seems that modern consumers want wine to be soft, cuddly and approachable, as pictures of chateaux, vineyards or gothic script just don’t mean anything to them. Yellow Tail is the most obvious example of the trend but there are many more. ‘Little Penguin’ is going ‘gangbusters according to one winemaker I met in Australia who supplies wine to the brand owner. It’s a throwback in many ways to the original Australian invasion in 1979/80 featuring Kanga Rouge & Wallaby White. 

Along with something furry the crucial ingredient is usually sugar. These wines are not usually dry. They need to be bland if they are to appeal to a novice wine drinker frightened by the idea of vineyards and chateaux. As cheap sweet wines are my least favourite style we’ll be trying the following dryer styles live in the studio, but the labels can be termed cute and should appeal to the inner vet or zoo keeper in you. 

From Marks and Spencer we have Le Froglet Chardonnay 2005 at €7.25, an oaky, almost Australian style wine (85pts)) and a much better and more expensive Rhone Ranger style Clos de Reynard 2004 at €15 (88pts) from California made by wacky winery Bonny Doon plus the Fat Bastard Shiraz (about €13 and 86pts) featuring a hippo on the label from the Wine & Beer Warehouse Stillorgan and Brechin Watchorn in Ranelagh. 

* Credit to Ernie Whalley for the headline.

Listen live to news talk 106fm

 

 

 

 

Last updated
Thursday March 13, 2008 07:53 AM


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